Livestock's role in boosting nutrition in Africa

In a region where malnutrition and stunting levels are high, animal-source foods can boost protein levels for children who need it. Sikhalazo Dube explains why livestock is critical for boosting nutrition in Africa.

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Bibliographic Details
Main Author: Dube, Sikhalazo
Format: Video biblioteca
Language:English
Published: Farming First 2017-07-05
Subjects:nutrition, food security, livestock,
Online Access:https://hdl.handle.net/10568/82855
https://www.youtube.com/watch?v=uVCpF_eps38
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