Production and use of modified starch and starch derivatives in China

Due to rapid economic development and increasing market demand after the 1980s, research on the production of modified starch and starch derivatives developed very quickly in China. This paper describes the present situation and the development potential of modified starch, starch sweeteners, saccharide alcohol, degradable starch plastics, oligo-saccharides, and lactic acid made from cassava starch in China, including the production and the use of the most popular products. Progress made and future planning for the development of these products will also be discussed.

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Bibliographic Details
Main Author: Jin, Shuren
Format: Book Chapter biblioteca
Language:English
Published: International Center for Tropical Agriculture 2001
Subjects:manihot esculenta, starch industry, industrial development, farm area, tapioca, markets, byproducts, industria almidonera, desarrollo industrial, superficie de la explotación, mercados, subproductos,
Online Access:https://hdl.handle.net/10568/82452
http://ciat-library.ciat.cgiar.org/Articulos_Ciat/Digital/SB123.E9C.2_An_exchange_of_experiences_from_South_and_South_East_Asia.pdf#page=564
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