Composition and functional properties of yam bean (Pachyrhizus spp.) seed flour
Open Access Journal
Saved in:
| Main Authors: | , , , , , |
|---|---|
| Format: | Journal Article biblioteca |
| Language: | English |
| Published: |
Scientific Research Publishing, Inc.
2015
|
| Subjects: | yam bean, proximate composition, farming systems, pachyrhizus, |
| Online Access: | https://hdl.handle.net/10568/77634 https://doi.org/10.4236/fns.2015.68076 |
| Tags: |
Add Tag
No Tags, Be the first to tag this record!
|