Carcass characteristics of feedlot fattened northern and western Sudan zebu cattle

The carcass characteristics of Sudanese cattle are investigated in relation to the improved marketing procedures. Results of initial use of meat laboratory involving a total of 31 head of fattened cattle from Western Baggara and Butana bulls were evaluated. Data on beef quality and slaughter by-products included. There is a possibility of producing high quality beef from these animals.

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Bibliographic Details
Main Authors: El-Shafie, S.A., McLeroy, G.B.
Format: Journal Article biblioteca
Language:English
Published: 1965
Subjects:cattle, feeds, fattening, feedlots, slaughtering,
Online Access:https://hdl.handle.net/10568/66820
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