Phosphorus management with special reference to forage legumes in sub-Saharan Africa
Summarises available information on the P status of soils, effect of P application on nodulation, dry-matter and seed production, crude-protein and dry-matter digestibility; use of slow release sources of P; differences among species and varieties in their response to P ; assessment of P status of forage legumes; P fertilization based on cropping systems and P nutrition of plants vs animals.
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| Main Authors: | , , |
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| Format: | Conference Paper biblioteca |
| Language: | English |
| Published: |
International Livestock Centre for Africa
1986
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| Subjects: | feed legumes, phosphorus, soil, plant response, management, herbage yield, trifolium, fertilizers, nodulation, cropping systems, |
| Online Access: | https://hdl.handle.net/10568/49940 https://books.google.com/books?id=uW1Yfp1XgVsC&pg |
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