Utilization of agricultural by-products as livestock feeds in Africa. Proceedings of a workshop
Presents results of studies on the utilization of agricultural by-products as livestock feeds in Africa. Discusses methods of estimating the nutritive value of fibre residues and feed legumes, feed intake and digestibility, prospects of utilizing urea-treated maize stover, agroindustrial by-products and the chemical analysis of feeds.
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| Main Authors: | , |
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| Format: | Conference Proceedings biblioteca |
| Language: | English |
| Published: |
International Livestock Centre for Africa
1987
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| Subjects: | agricultural byproducts, livestock, feed utilization, feed intake, nutritive value, digestibility, crop residues, manihot esculenta, feed legumes, agroindustrial byproducts, chemical analysis, feed resources, |
| Online Access: | https://hdl.handle.net/10568/49837 https://books.google.com/books?id=KGoN4IlO3H0C |
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