Hygienic milk handling, processing and marketing: reference guide for training and certification of small-scale milk traders in Eastern Africa
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| Main Author: | |
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| Format: | Training Material biblioteca |
| Language: | English |
| Published: |
International Livestock Research Institute
2006-02
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| Subjects: | hygiene, milk, food safety, |
| Online Access: | https://hdl.handle.net/10568/1697 |
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