Cross-pollination with native genotypes improves fruit set and yield quality of Peruvian cacao
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| Main Authors: | , , , , , , , |
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| Format: | Journal Article biblioteca |
| Language: | English |
| Published: |
Elsevier
2023-11
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| Subjects: | theobroma cacao, agroforestry, genotypes, plant breeding, cross-pollination, agroforesteria, genotipos, |
| Online Access: | https://hdl.handle.net/10568/131567 https://doi.org/10.1016/j.agee.2023.108671 |
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