Food safety risk communication: A One Health approach to improve knowledge and practices along pork value chains in Vietnam
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| Main Authors: | , , , , , , , , |
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| Format: | Presentation biblioteca |
| Language: | English |
| Published: |
International Livestock Research Institute
2023-05-15
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| Subjects: | swine, one health approach, food safety, communication, animal products, |
| Online Access: | https://hdl.handle.net/10568/130926 https://www.slideshare.net/ILRI/food-safety-risk-comm-258791442 |
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