Water for food systems and nutrition. Food Systems Summit Brief

Water for food systems and nutrition. Food Systems Summit Brief

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In von Braun, J.; Afsana, K.; Fresco, L. O.; Hassan, M. (Eds.). Science and innovations for food systems transformation and summit actions: papers by the Scientific Group and its partners in support of the UN Food Systems Summit 2021. Bonn, Germany: University of Bonn. Center for Development Research (ZEF).

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Bibliographic Details
Main Authors: Ringler, Claudia, Agbonlahor, Mure, Baye, Kaleab, Barron, Jennie, Hafeez, Mohsin, Lundqvist, Jan, Meenakshi, J.V., Mehta, Lyla, Mekonnen, Dawit, Rojas Ortuste, Franz, Tankibayeva, Aliya, Uhlenbrook, Stefan
Format: Book Chapter biblioteca
Language:English
Published: 2021-08
Subjects:water security, food systems, nutrition, food security, sustainable development goals, goal 6 clean water and sanitation, goal 2 zero hunger, agriculture, water management, irrigation, water scarcity, water pollution, malnutrition, health, climate change, environmental sustainability, ecosystems,
Online Access:https://hdl.handle.net/10568/126689
https://sc-fss2021.org/wp-content/uploads/2021/09/ScGroup_Reader_UNFSS2021.pdf#page=264
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https://hdl.handle.net/10568/126689
https://sc-fss2021.org/wp-content/uploads/2021/09/ScGroup_Reader_UNFSS2021.pdf#page=264

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