Participatory cooking demonstrations stimulate demand for and consumption of healthy diets among livestock pastoralists in Kenya

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Bibliographic Details
Main Authors: Omosa, Esther B., Wamwere-Njoroge, George J., Kutu, Adan A.
Format: Presentation biblioteca
Language:English
Published: International Livestock Research Institute 2020-12-04
Subjects:food security, livestock, pastoralism, health,
Online Access:https://hdl.handle.net/10568/110436
https://www.slideshare.net/ILRI/4icgfs-omosa
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