The role of animal-source foods in sustainable, ethical, and optimal human diets
Saved in:
| Main Authors: | , , , , , , , , |
|---|---|
| Format: | Book Chapter biblioteca |
| Language: | English |
| Published: |
2020-10
|
| Subjects: | animal products, health, diet, food security, nutrition, |
| Online Access: | https://hdl.handle.net/10568/109708 https://global.oup.com/academic/product/science-technology-and-innovation-for-sustainable-development-goals-9780190949518?cc=gb&lang=en& |
| Tags: |
Add Tag
No Tags, Be the first to tag this record!
|