Banana stew and brew on Uganda's menu

Ugandans eat more bananas than anyone else, drink banana beer and have a word for a banana variety which also means “food”. Jeff Daniells of Queensland’s Department of Agriculture, Fisheries and Forestry (QDAFF) attended an international banana workshop in Uganda. He provided this report with Deborah Karamura of Bioversity International, Uganda.

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Bibliographic Details
Main Authors: Daniells, J.W., Karamura, D.
Format: Journal Article biblioteca
Language:English
Published: Australian Banana Growers Council 2014
Subjects:beers, cultural values, markets, plant diseases, production, traditional uses, varieties,
Online Access:https://hdl.handle.net/10568/104552
https://www.bioversityinternational.org/e-library/publications/detail/banana-stew-and-brew-on-ugandas-menu/
http://abgc.org.au/publications/australian-bananas-magazine-summer-201314/
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