Retention of pro-vitamin a content in products from new biofortified cassava varieties
Open Access Journal
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| Main Authors: | , , , |
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| Format: | Journal Article biblioteca |
| Language: | English |
| Published: |
MDPI
2019-05-24
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| Subjects: | cassava, garri, beta, carotenes, vitamin a deficiency, |
| Online Access: | https://hdl.handle.net/10568/102130 https://doi.org/10.3390/foods8050177 |
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