Healthy foods you haven’t heard of (yet): The Biodiversity for Food and Nutrition Database
A new database compiles nutrition information on over 185 neglected and underutilized food species and varieties, researched by partners of the Biodiversity for Food and Nutrition Project, an initiative coordinated by Bioversity International in Brazil, Kenya, Sri Lanka and Turkey.
Saved in:
| Main Authors: | , |
|---|---|
| Format: | Blog Post biblioteca |
| Language: | English |
| Published: |
2019
|
| Subjects: | nutrition, databases, geographic information systems, wild plants, |
| Online Access: | https://hdl.handle.net/10568/101687 http://www.b4fn.org/resources/species-database/ |
| Tags: |
Add Tag
No Tags, Be the first to tag this record!
|