Protected Agricultural Production of Vegetables. Implementing protected agriculture in tomato, bell peppers, and colored chili peppers

This publication is the product of a participatory capitalization process facilitated by the International Center for Tropical Agriculture (CIAT) for the Program for Rural Enterprise Management, Health, and the Environment (PROGRESA). This document aims to share the results of an initiative of PROGRESA that addressed the implementation of farming systems based on macroand mega-tunnels to produce vegetables for both selective and local markets.

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Auteurs principaux: Gutiérrez Montenegro, Jaime Martín, Benavidez Fuentes, Santiago, Valdivia Lorente, Rodolfo Ramón
Format: Livre biblioteca
Langue:English
Publié: Catholic Relief Services 2015-01-01
Sujets:supply chain, vegetables, knowledge management, gender, markets, rural development,
Accès en ligne:https://hdl.handle.net/10568/100781
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