Neues Verfahren zur objektiven Schnellbestimmung des Frischegrades von Nutzfischen

Johann Heinrich von Thunen-Institute, Federal Research Institute for Rural Areas, Forestry and Fisheries began publishing the Informationen aus der Fischereiforschung – Information on Fishery research in 2010

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Bibliographic Details
Main Author: Hennings, C.
Format: article biblioteca
Language:German
Published: 1961
Subjects:Fisheries, freshness, fish quality, fish processing, Sebastes marinus, storage quality,
Online Access:http://hdl.handle.net/1834/26704
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