Beta-carotene: functions, health benefits, adverse effects and applications.

Beta-carotene: functions, health benefits, adverse effects and applications.

The purpose of this chapter is to review the main functions, benefits and possible adverse effects of beta-carotene on human health and its applications in food.

Saved in:
Bibliographic Details
Main Authors: CARVALHO, L. M. J., ORTIZ, D.-G., RIBEIRO, E. M. G., SMIDERLE, L., PEREIRA, E. J., CARVALHO, J. L. V.
Other Authors: LUCIA MARIA JAEGER DE CARVALHO, UFRJ; DELLAMORA-G. ORTIZ, UFRJ; EDIANE MARIA GOMES RIBEIRO, UFRJ; LARA SMIDERLE, UFRJ; ELEN JESUS PEREIRA, UFRJ; JOSE LUIZ VIANA DE CARVALHO, CTAA.
Format: Parte de livro biblioteca
Language:English
eng
Published: 2014-04-01
Subjects:Betacaroteno,
Online Access:http://www.alice.cnptia.embrapa.br/alice/handle/doc/983690
Tags: Add Tag
No Tags, Be the first to tag this record!

Internet

http://www.alice.cnptia.embrapa.br/alice/handle/doc/983690

Similar Items