The value of improved pastures to brazilian beef.

The value of improved pastures to brazilian beef.

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Bibliographic Details
Main Authors: JANK, L., BARRIOS, S. C. L., VALLE, C. B. do, RESENDE, R. M. S., ALVES, G.
Other Authors: LIANA JANK, CNPGC; SANZIO CARVALHO LIMA BARRIOS, CNPGC; CACILDA BORGES DO VALLE, CNPGC; ROSANGELA MARIA SIMEAO RESENDE, CNPGC; G. ALVES.
Format: Parte de livro biblioteca
Language:English
eng
Published: 2013-11-06
Subjects:Carne, Forragem, Produção., Pastagem,
Online Access:http://www.alice.cnptia.embrapa.br/alice/handle/doc/970537
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http://www.alice.cnptia.embrapa.br/alice/handle/doc/970537

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