Evaluation of nutrient excretion and retention in broilers submitted to different nutritional strategies.

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Bibliographic Details
Main Authors: GRAÑA, A. L., TAVERNARI, F. de C., LELIS, G. R., ALBINO, L. F. T., ROSTAGNO, H. S., GOMES, P. C.
Other Authors: ALFREDO LORA GRAÑA, UFV; FERNANDO DE CASTRO TAVERNARI, CNPSA; GUILHERME RODRIGUES LELIS, UFV; LUIZ FERNANDO TEIXEIRA ALBINO, UFV; HORACIO SANTIAGO ROSTAGNO, UFV; PAULO CESAR GOMES, UFV.
Format: Artigo de periódico biblioteca
Language:English
eng
Published: 2013-09-26
Subjects:Nutrição animal, Frango de corte, Fósforo, Enzima, Animal nutrition, Broiler chickens, Enzymes, Phosphorus,
Online Access:http://www.alice.cnptia.embrapa.br/alice/handle/doc/967181
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