Evaluation of ascorbic acid content in different progenies of camu-camu from brazilian germoplasm bank.

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Bibliographic Details
Main Authors: MATTIETTO, R., CARVALHO, A. V., MATTA, V., RIBEIRO, S.
Other Authors: RAFAELLA DE ANDRADE MATTIETTO, CPATU; ANA VANIA CARVALHO, CPATU; VIRGINIA MARTINS DA MATTA, CTAA; SYDNEY RIBEIRO, CPATU.
Format: Separatas biblioteca
Language:English
eng
Published: 2011-02-21
Subjects:Camu-camu, Ácido ascórbico,
Online Access:http://www.alice.cnptia.embrapa.br/alice/handle/doc/878060
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id dig-alice-doc-878060
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spelling dig-alice-doc-8780602017-08-15T22:08:27Z Evaluation of ascorbic acid content in different progenies of camu-camu from brazilian germoplasm bank. MATTIETTO, R. CARVALHO, A. V. MATTA, V. RIBEIRO, S. RAFAELLA DE ANDRADE MATTIETTO, CPATU; ANA VANIA CARVALHO, CPATU; VIRGINIA MARTINS DA MATTA, CTAA; SYDNEY RIBEIRO, CPATU. Camu-camu Ácido ascórbico 2011-04-09T22:25:30Z 2011-04-09T22:25:30Z 2011-02-21 2010 2011-04-10T11:11:11Z Separatas In: EGEA, 6., 2010, Brussels. Social and health benefits of balanced diet: the role of fruit and vegetables: abstractbook. Paris: Aprifel, 2010. p. 67. http://www.alice.cnptia.embrapa.br/alice/handle/doc/878060 en eng openAccess
institution EMBRAPA
collection DSpace
country Brasil
countrycode BR
component Bibliográfico
access En linea
databasecode dig-alice
tag biblioteca
region America del Sur
libraryname Sistema de bibliotecas de EMBRAPA
language English
eng
topic Camu-camu
Ácido ascórbico
Camu-camu
Ácido ascórbico
spellingShingle Camu-camu
Ácido ascórbico
Camu-camu
Ácido ascórbico
MATTIETTO, R.
CARVALHO, A. V.
MATTA, V.
RIBEIRO, S.
Evaluation of ascorbic acid content in different progenies of camu-camu from brazilian germoplasm bank.
author2 RAFAELLA DE ANDRADE MATTIETTO, CPATU; ANA VANIA CARVALHO, CPATU; VIRGINIA MARTINS DA MATTA, CTAA; SYDNEY RIBEIRO, CPATU.
author_facet RAFAELLA DE ANDRADE MATTIETTO, CPATU; ANA VANIA CARVALHO, CPATU; VIRGINIA MARTINS DA MATTA, CTAA; SYDNEY RIBEIRO, CPATU.
MATTIETTO, R.
CARVALHO, A. V.
MATTA, V.
RIBEIRO, S.
format Separatas
topic_facet Camu-camu
Ácido ascórbico
author MATTIETTO, R.
CARVALHO, A. V.
MATTA, V.
RIBEIRO, S.
author_sort MATTIETTO, R.
title Evaluation of ascorbic acid content in different progenies of camu-camu from brazilian germoplasm bank.
title_short Evaluation of ascorbic acid content in different progenies of camu-camu from brazilian germoplasm bank.
title_full Evaluation of ascorbic acid content in different progenies of camu-camu from brazilian germoplasm bank.
title_fullStr Evaluation of ascorbic acid content in different progenies of camu-camu from brazilian germoplasm bank.
title_full_unstemmed Evaluation of ascorbic acid content in different progenies of camu-camu from brazilian germoplasm bank.
title_sort evaluation of ascorbic acid content in different progenies of camu-camu from brazilian germoplasm bank.
publishDate 2011-02-21
url http://www.alice.cnptia.embrapa.br/alice/handle/doc/878060
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AT carvalhoav evaluationofascorbicacidcontentindifferentprogeniesofcamucamufrombraziliangermoplasmbank
AT mattav evaluationofascorbicacidcontentindifferentprogeniesofcamucamufrombraziliangermoplasmbank
AT ribeiros evaluationofascorbicacidcontentindifferentprogeniesofcamucamufrombraziliangermoplasmbank
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