Evaluation of ascorbic acid content in different progenies of camu-camu from brazilian germoplasm bank.

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Bibliographic Details
Main Authors: MATTIETTO, R., CARVALHO, A. V., MATTA, V., RIBEIRO, S.
Other Authors: RAFAELLA DE ANDRADE MATTIETTO, CPATU; ANA VANIA CARVALHO, CPATU; VIRGINIA MARTINS DA MATTA, CTAA; SYDNEY RIBEIRO, CPATU.
Format: Separatas biblioteca
Language:English
eng
Published: 2011-02-21
Subjects:Camu-camu, Ácido ascórbico,
Online Access:http://www.alice.cnptia.embrapa.br/alice/handle/doc/878060
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