Citrus industry in Brazil in the XXI century.

This paper is a review on the citrus producing areas of Brazil, with emphasis on the geographical position, climate and soils, harvested areas, production and yield. Also presented, are the five geographical regions of the country with their respective producing States and locations. As final considerations, comments are made on the opportunities and threats in order to demonstrate the great economic and social importance of the citrus industry for the economy of the country and the losses due to abiotic and biotic factors.

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Bibliographic Details
Main Authors: PASSOS, O. S., SANTANA, M. A.
Other Authors: Orlando Sampaio Passos, CNPMF; Marcelo Amaral Santana, CNPMF.
Format: Artigo em anais e proceedings biblioteca
Language:Ingles
English
Published: 2007-12-14
Subjects:Brasil, Fruticultura, Citrus,
Online Access:http://www.alice.cnptia.embrapa.br/alice/handle/doc/654163
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spelling dig-alice-doc-6541632023-08-15T19:27:01Z Citrus industry in Brazil in the XXI century. PASSOS, O. S. SANTANA, M. A. Orlando Sampaio Passos, CNPMF; Marcelo Amaral Santana, CNPMF. Brasil Fruticultura Citrus This paper is a review on the citrus producing areas of Brazil, with emphasis on the geographical position, climate and soils, harvested areas, production and yield. Also presented, are the five geographical regions of the country with their respective producing States and locations. As final considerations, comments are made on the opportunities and threats in order to demonstrate the great economic and social importance of the citrus industry for the economy of the country and the losses due to abiotic and biotic factors. 2023-08-15T19:27:01Z 2023-08-15T19:27:01Z 2007-12-14 2004 Artigo em anais e proceedings In: PROCEEDINGS OF THE INTERNATIONAL SOCIETY OF CITRICULTURE, 10., 2004, Agadir. Agadir: ISC, 2004 http://www.alice.cnptia.embrapa.br/alice/handle/doc/654163 Ingles en openAccess
institution EMBRAPA
collection DSpace
country Brasil
countrycode BR
component Bibliográfico
access En linea
databasecode dig-alice
tag biblioteca
region America del Sur
libraryname Sistema de bibliotecas de EMBRAPA
language Ingles
English
topic Brasil
Fruticultura
Citrus
Brasil
Fruticultura
Citrus
spellingShingle Brasil
Fruticultura
Citrus
Brasil
Fruticultura
Citrus
PASSOS, O. S.
SANTANA, M. A.
Citrus industry in Brazil in the XXI century.
description This paper is a review on the citrus producing areas of Brazil, with emphasis on the geographical position, climate and soils, harvested areas, production and yield. Also presented, are the five geographical regions of the country with their respective producing States and locations. As final considerations, comments are made on the opportunities and threats in order to demonstrate the great economic and social importance of the citrus industry for the economy of the country and the losses due to abiotic and biotic factors.
author2 Orlando Sampaio Passos, CNPMF; Marcelo Amaral Santana, CNPMF.
author_facet Orlando Sampaio Passos, CNPMF; Marcelo Amaral Santana, CNPMF.
PASSOS, O. S.
SANTANA, M. A.
format Artigo em anais e proceedings
topic_facet Brasil
Fruticultura
Citrus
author PASSOS, O. S.
SANTANA, M. A.
author_sort PASSOS, O. S.
title Citrus industry in Brazil in the XXI century.
title_short Citrus industry in Brazil in the XXI century.
title_full Citrus industry in Brazil in the XXI century.
title_fullStr Citrus industry in Brazil in the XXI century.
title_full_unstemmed Citrus industry in Brazil in the XXI century.
title_sort citrus industry in brazil in the xxi century.
publishDate 2007-12-14
url http://www.alice.cnptia.embrapa.br/alice/handle/doc/654163
work_keys_str_mv AT passosos citrusindustryinbrazilinthexxicentury
AT santanama citrusindustryinbrazilinthexxicentury
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