Improving the storage of minimally processed mangoes (Mangifera indica L.) by hot water treatments.
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| Main Authors: | , , , , , , , |
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| Format: | Artigo de periódico biblioteca |
| Language: | English eng |
| Published: |
2009-11-24
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| Subjects: | Fresh cut mangoes, Quality, Respiration rate., antioxidants, heat treatment., |
| Online Access: | http://www.alice.cnptia.embrapa.br/alice/handle/doc/575853 |
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dig-alice-doc-5758532017-08-15T21:32:32Z Improving the storage of minimally processed mangoes (Mangifera indica L.) by hot water treatments. DJIOUA, T. CHARLES, F. LOPEZ-LAURI, F. FILGUEIRAS, H. A. C. COUDRET, A. FREIRE JÚNIOR, M. DUCAMP-COLLIN, M.-N. SALLANON, H. Tassadit Djioua, UAPV Murillo Freire Júnior, CTAA Marie-Noelle Ducamp-Collin, CIRAD Huguette Sallanon, UAPV. Florence Charles, UAPV Félicie Lopez-Lauri, UAPV Heloisa Almeida Cunha Filgueiras, CNPAT Alain Coudret, UAPV Fresh cut mangoes Quality Respiration rate. antioxidants heat treatment. 2011-04-10T11:11:11Z 2011-04-10T11:11:11Z 2009-11-24 2009 2018-06-15T11:11:11Z Artigo de periódico Postharvest Biology and Technology, v. 52, n. 2, p. 221-226, 2009. http://www.alice.cnptia.embrapa.br/alice/handle/doc/575853 en eng openAccess |
| institution |
EMBRAPA |
| collection |
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| country |
Brasil |
| countrycode |
BR |
| component |
Bibliográfico |
| access |
En linea |
| databasecode |
dig-alice |
| tag |
biblioteca |
| region |
America del Sur |
| libraryname |
Sistema de bibliotecas de EMBRAPA |
| language |
English eng |
| topic |
Fresh cut mangoes Quality Respiration rate. antioxidants heat treatment. Fresh cut mangoes Quality Respiration rate. antioxidants heat treatment. |
| spellingShingle |
Fresh cut mangoes Quality Respiration rate. antioxidants heat treatment. Fresh cut mangoes Quality Respiration rate. antioxidants heat treatment. DJIOUA, T. CHARLES, F. LOPEZ-LAURI, F. FILGUEIRAS, H. A. C. COUDRET, A. FREIRE JÚNIOR, M. DUCAMP-COLLIN, M.-N. SALLANON, H. Improving the storage of minimally processed mangoes (Mangifera indica L.) by hot water treatments. |
| author2 |
Tassadit Djioua, UAPV |
| author_facet |
Tassadit Djioua, UAPV DJIOUA, T. CHARLES, F. LOPEZ-LAURI, F. FILGUEIRAS, H. A. C. COUDRET, A. FREIRE JÚNIOR, M. DUCAMP-COLLIN, M.-N. SALLANON, H. |
| format |
Artigo de periódico |
| topic_facet |
Fresh cut mangoes Quality Respiration rate. antioxidants heat treatment. |
| author |
DJIOUA, T. CHARLES, F. LOPEZ-LAURI, F. FILGUEIRAS, H. A. C. COUDRET, A. FREIRE JÚNIOR, M. DUCAMP-COLLIN, M.-N. SALLANON, H. |
| author_sort |
DJIOUA, T. |
| title |
Improving the storage of minimally processed mangoes (Mangifera indica L.) by hot water treatments. |
| title_short |
Improving the storage of minimally processed mangoes (Mangifera indica L.) by hot water treatments. |
| title_full |
Improving the storage of minimally processed mangoes (Mangifera indica L.) by hot water treatments. |
| title_fullStr |
Improving the storage of minimally processed mangoes (Mangifera indica L.) by hot water treatments. |
| title_full_unstemmed |
Improving the storage of minimally processed mangoes (Mangifera indica L.) by hot water treatments. |
| title_sort |
improving the storage of minimally processed mangoes (mangifera indica l.) by hot water treatments. |
| publishDate |
2009-11-24 |
| url |
http://www.alice.cnptia.embrapa.br/alice/handle/doc/575853 |
| work_keys_str_mv |
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| _version_ |
1756014242893398016 |