Zinc biofortified Cowpea (Vigna unguiculata L. Walp.) soluble extracts modulate assessed cecal bacterial pulations and gut morphology In Vivo (Gallus gallus).
Biofortification is a method that improves the nutritional value of food crops through conventional plant breeding. The aim of this study was to evaluate the effects of intra-amniotic administration of soluble extracts from zinc (Zn) biofortified and Zn standard cowpea (Vigna unguiculata L. Walp.) flour on intestinal functionality and morphology, inflammation, and gut microbiota, in vivo.
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| Auteurs principaux: | , , , , , , |
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| Autres auteurs: | |
| Format: | Artigo de periódico biblioteca |
| Langue: | Ingles English |
| Publié: |
2022-06-13
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| Sujets: | Biofortificação, Fibra dietética, Feijão caupi, Funcionalidade intestinal, Populações microbianas, Deficiência Mineral, |
| Accès en ligne: | http://www.alice.cnptia.embrapa.br/alice/handle/doc/1144015 |
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| Résumé: | Biofortification is a method that improves the nutritional value of food crops through conventional plant breeding. The aim of this study was to evaluate the effects of intra-amniotic administration of soluble extracts from zinc (Zn) biofortified and Zn standard cowpea (Vigna unguiculata L. Walp.) flour on intestinal functionality and morphology, inflammation, and gut microbiota, in vivo. |
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