Zinc biofortified Cowpea (Vigna unguiculata L. Walp.) soluble extracts modulate assessed cecal bacterial pulations and gut morphology In Vivo (Gallus gallus).

Zinc biofortified Cowpea (Vigna unguiculata L. Walp.) soluble extracts modulate assessed cecal bacterial pulations and gut morphology In Vivo (Gallus gallus).

Biofortification is a method that improves the nutritional value of food crops through conventional plant breeding. The aim of this study was to evaluate the effects of intra-amniotic administration of soluble extracts from zinc (Zn) biofortified and Zn standard cowpea (Vigna unguiculata L. Walp.) flour on intestinal functionality and morphology, inflammation, and gut microbiota, in vivo.

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Bibliographic Details
Main Authors: GOMES, M. J. C., MARTINO, H. S. D., KOLBA, N., CHENG, J., AGARWAL, N., ROCHA, M. de M., TAKO, E.
Other Authors: MARIANA JUSTE CONTIN GOMES, Cornell University/ Federal University of Viçosa
Format: Artigo de periódico biblioteca
Language:Ingles
English
Published: 2022-06-13
Subjects:Biofortificação, Fibra dietética, Feijão caupi, Funcionalidade intestinal, Populações microbianas, Deficiência Mineral,
Online Access:http://www.alice.cnptia.embrapa.br/alice/handle/doc/1144015
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