Cita APA (7a ed.)

MIRANDA, M. Z. d., TATSCH, P. O., FRONZA, V., SOARES SOBRINHO, J., & MARTHA ZAVARIZ DE MIRANDA, C. (2021). GlutoPeak test for prediction of wheat technological quality and baking performance of Brazilian tropical wheat samples.

Cita Chicago Style (17a ed.)

MIRANDA, M. Z. de, P. O. TATSCH, V. FRONZA, J. SOARES SOBRINHO, y CNPT MARTHA ZAVARIZ DE MIRANDA. GlutoPeak Test for Prediction of Wheat Technological Quality and Baking Performance of Brazilian Tropical Wheat Samples. 2021.

Cita MLA (8a ed.)

MIRANDA, M. Z. de, et al. GlutoPeak Test for Prediction of Wheat Technological Quality and Baking Performance of Brazilian Tropical Wheat Samples. 2021.

Cita IICA/CATIE

MIRANDA, M. Z. d., TATSCH, P. O., FRONZA, V., SOARES SOBRINHO, J., ; MARTHA ZAVARIZ DE MIRANDA, C. 2021. GlutoPeak test for prediction of wheat technological quality and baking performance of Brazilian tropical wheat samples.