Mountain agriculture.

Mountain agriculture.

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This chapter examines the contributions of the Brazilian Agricultural Research Corporation (Embrapa) to achieve target 15.4 of the Sustainable Development Goal 15 (SDG 15) (United Nations, 2018): By 2030, ensure the conservation of mountain ecosystems, including their biodiversity, in order to enhance their apacity to provide benefits that are essential for sustainable development.

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Bibliographic Details
Main Authors: ASSIS, R. L. de, AQUINO, A. M. de, PRADO, R. B., BORBA, M. F. S., MAGALHÃES, L. A., TONIETTO, J.
Other Authors: RENATO LINHARES DE ASSIS, CNPAB; ADRIANA MARIA DE AQUINO, CNPAB; RACHEL BARDY PRADO, CNPS; MARCOS FLAVIO SILVA BORBA, CPPSUL; LUCIOLA ALVES MAGALHAES, CNPM; JORGE TONIETTO, CNPUV.
Format: Separatas biblioteca
Language:English
eng
Published: 2019-11-13
Subjects:Mountainous environments, Territorial development, Rio de Janeiro mountainous region, Serra Gaucha wine territories,
Online Access:http://www.alice.cnptia.embrapa.br/alice/handle/doc/1114338
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http://www.alice.cnptia.embrapa.br/alice/handle/doc/1114338

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