Essential oil composition from hop cultivated at Southern Brazil.
Edition of Abstracts of the 48th International Symposium on Essential Oils, Pécs, Hungary, 2017. Abstracts. Babedio, 2017. ISEO 2017, 10 a 13 set. 2017. P-05.
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Main Authors: | DESCHAMPS, C., MAIA, B. H. L. N. S., FERRIANI, A. P., CIPRIANI, R., GOMES, E., BIZZO, H. R., MATTOS, R., TAGLIAFERRO, A. L. |
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Other Authors: | Cicero Deschamps, UFPR; Beatriz Helena L. N. Sales Maia, UFPR; Aurea P. Ferriani, UFPR; Roger Cipriano, UFPR; Erik Gomes, UFPR; HUMBERTO RIBEIRO BIZZO, CTAA; Rubens Mattos, Brasil Kirin Brewery Company; Andre Luiz Tagliaferro, Kirin Brewery Company. |
Format: | Separatas biblioteca |
Language: | English eng |
Published: |
2017-12-15
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Subjects: | Tecnologia de Alimento., Food technology., |
Online Access: | http://www.alice.cnptia.embrapa.br/alice/handle/doc/1082682 |
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