Extraction of bioactive compounds from a juçara byproduct.
31st EFFoST. 13 a 16 novembro. Sitges, Spain.
Saved in:
| Main Authors: | , , |
|---|---|
| Other Authors: | |
| Format: | Separatas biblioteca |
| Language: | English eng |
| Published: |
2017-11-28
|
| Subjects: | Subproduto., Tecnologia de Alimento, Extração, Bioactive compounds, Food technology, Extraction, Byproducts., |
| Online Access: | http://www.alice.cnptia.embrapa.br/alice/handle/doc/1080872 |
| Tags: |
Add Tag
No Tags, Be the first to tag this record!
|