Cultivated plants in the Kaxinawá Indigenous Land of Nova Olinda, Acre, Brazil.

Research suggests that the traditional native orchards materialize a highly complex productive system, which requires a wide input of local agricultural knowledge and practices for its maintenance. In addition, many plant resources depend directly on human management in these agroecosystems to persist. In this sense, this study has as main objective to provide the valorization and the preservation of this knowledge on the forms of use and management of the plants that have been, over time, accumulated, selected and used by countless generations.

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Bibliographic Details
Main Authors: LANZA, T. R., MING, L. C., HAVERROTH, M., FERREIRA, A. B.
Other Authors: Tomaz Ribeiro Lanza, Unesp; Lin Chau Ming, Unesp; MOACIR HAVERROTH, CPAF-Acre; Almecina Balbino Ferreira, Unesp.
Format: Anais e Proceedings de eventos biblioteca
Language:English
eng
Published: 2017-06-20
Subjects:Yuca, Conhecimento tradicional, Terra Indígena Kaxinawá de Nova Olinda (TIKNO), Feijó (AC), Acre, Amazônia Ocidental, Bananos, Sistemas de cultivo., Barbecho, Conocimiento tradicional, Maiz, Mandioca, Manihot esculenta, Banana, Musa paradisíaca, Milho, Zea mays, Amendoim, Arachis hypogaea, Sistema de cultivo, Pousio, Capoeira, Agricultura de Subsistência, Plátano., Subsistence farming, Indigenous knowledge, Cropping systems, Fallow, Cassava, Bananas, Corn.,
Online Access:http://www.alice.cnptia.embrapa.br/alice/handle/doc/1071141
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