Forage quality and methane production of the grazing portion of grass produced under elevated [CO2].

The potential changes in nutritional quality of forages for livestock production under climate changes scenario are still scarce, despite recent works have shown that the elevated [CO2] increased biomass production, in grass lesser than in legume. This work aimed to determine the effects of season and enhanced [CO2] under Free-Air Carbon Dioxide Enrichment (FACE) conditions

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Bibliographic Details
Main Authors: ABDALLA, A. L., GHINI, R., NATEL, A. S., ABDALLA FILHO, A. L., LOUVANDINI, H., PICCOLO, M. C.
Other Authors: A. L. ABDALLA, CENA/USP; RAQUEL GHINI, CNPMA; A. S. NATEL, CENA/USP; A. L. ABDALLA FILHO, CENA/USP; H. LOUVANDINI, CENA/USP; M. C. PICCOLO, CENA/USP.
Format: Separatas biblioteca
Language:English
eng
Published: 2017-04-06
Subjects:Forage, Methane,
Online Access:http://www.alice.cnptia.embrapa.br/alice/handle/doc/1068221
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