Adsorption isotherms of amino acids used in feed.

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Bibliographic Details
Main Authors: SORDI, C., SUREK, D., TAVERNARI, F. de C.
Other Authors: CARINA SORDI, FACC; DIEGO SUREK, CNPSA; FERNANDO DE CASTRO TAVERNARI, CNPSA.
Format: Separatas biblioteca
Language:pt_BR
por
Published: 2016-01-12
Subjects:Feed, GAB model, Water activit., humidity.,
Online Access:http://www.alice.cnptia.embrapa.br/alice/handle/doc/1033667
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