Infrared thermography as a tool to evaluate body surface temperature and its relationship with feed efficiency in Bos indicus cattle in tropical conditions.

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Bibliographic Details
Main Authors: MARTELLO, L. S., GOMES, R. da C.
Other Authors: LUCIANE SILVA MARTELLO, Department of Biosystems Engineering, University of São Paulo (FZEA/USP), Pirassununga Campus, Pirassununga, SP, Brazil.; RODRIGO DA COSTA GOMES, CNPGC.
Format: Artigo de periódico biblioteca
Language:English
eng
Published: 2015-12-08
Subjects:Infrared image, Residual feed intake., beef cattle, thermoregulation.,
Online Access:http://www.alice.cnptia.embrapa.br/alice/handle/doc/1030935
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