Microbiología industrial /
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| Main Authors: | , |
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| Format: | Texto biblioteca |
| Language: | spa |
| Published: |
Madrid : Aguilar,
1962
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| Subjects: | LEVADURAS, FERMENTACION, ALCOHOLES, CERVEZA, FABRICACION, VINO, DESTILERIAS, MICROBIOLOGIA INDUSTRIAL, MICROORGANISMOS, ENZIMAS, BACTERIAS, BACTERIAS LACTICAS, ENCURTIDOS, QUESO, VITAMINA B12, MOHOS, HONGOS, MICELIOS, PRODUCCION, AMINOACIDOS, ESTEROIDES, ANTIBIOTICOS, |
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