Effects of dietary palm oil on arterial thrombosis, platelet responses and platelet membrane fluidity in rats.
Incl. refs.
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| Main Authors: | , , |
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| Format: | Texto biblioteca |
| Language: | d |
| Published: |
[Place of publication not identified] : LIPID
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| Subjects: | Aceite de palma, Animales de laboratorio., Arterioesclerosis, plaquetas, Rata., Trombosis., |
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