The effect of red palm olein and refined palm olein on lipids and hemostatic factors in hyérfibrinogenaemic subjects.
Incluye 52 referencias bibliográficas.
Saved in:
Main Authors: | International Palm Oil Congress, PIPOC 2003. Palm Oil: the Power-house for the Global Oils Fats Economy 24-28 August, 2003 : Putrajaya, Malasia : 46742., Bosman, Magdalena J.C. 50923., Jerling, Johann C. 50924., Oosthuizen, Welma 50925., Pieters, Marlien 50926., Scholtz, Susanna C. 50927., Vorster, Hester H. 50928. |
---|---|
Format: | Texto biblioteca |
Language: | ng |
Published: |
Putrajaya : MPOB,
2003
|
Subjects: | Aceite de palma, Circulación sanguínea., Coagulación sanguínea., Colesterol., Enfermedades cardiovasculares., Fibrinógeno., Industria alimentaria., Lípidos., Lipoproteínas., Nutrición humana., oleina de palma roja, |
Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
Similar Items
-
The effect of red palm olein and refined palm olein on lipids and hemostatic factors in hyérfibrinogenaemic subjects.
by: International Palm Oil Congress, PIPOC 2003. Palm Oil: the Power-house for the Global Oils Fats Economy 24-28 August, 2003 : Putrajaya, Malasia : 46742., et al. -
Palm oil versus hydrogenated soybean oil : effects on serum lipids and plasma haemostatic variables.
by: International Palm Oil Congress, PIPOC 2003. Palm Oil: the Power-house for the Global Oils Fats Economy 24-28 August : Putrajaya, Malasia. (Food Technology and Nutrition Conference) 46760, et al. -
Palm oil versus hydrogenated soybean oil : effects on serum lipids and plasma haemostatic variables.
by: International Palm Oil Congress, PIPOC 2003. Palm Oil: the Power-house for the Global Oils Fats Economy 24-28 August : Putrajaya, Malasia. (Food Technology and Nutrition Conference) 46760, et al.
Published: (2003) -
Individual fatty acids and cardiovascular disease
by: Kris-Etherton, P.M. (ed.), et al.
Published: (1997) -
RESPIRATION AND CIRCULATION /
by: ALTMAN, PHILIP L., COMP., et al.