The Carotenoids.

The carotenoids: a short treatise on their molecular structures, chemical properties, colours, analysis, and metabolism and completed with some deliberations on red palm oil, its manufacture and commercial utility.

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Bibliographic Details
Main Author: Larsen, Karl E. 49717, autor. aut
Format: Texto biblioteca
Language:ng
Published: ©199
Subjects:aceite de palma rojo, aplicación, Carotenoides., Carótenos, Metabolismo., potencial, Purificación., usos del aceite,
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