Viscometric characterization of cassava starch pastes. Thesis (Ph.D.)
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| Main Author: | |
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| Format: | Texto biblioteca |
| Language: | eng |
| Published: |
University Park, PA, USA Pennsylvania State University (PSU)
1974
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| Subjects: | Manihot esculenta, Starch, Organoleptic properties, Measuring instruments, Viscosity, USA, Almidón, Propiedades organolépticas, Instrumentos de medición, Viscosidad, EUA, Tesis, Thesis, Cassava, Yuca, Composición de los alimentos, Food composition, Books, |
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