The biochemistry and physiology of the lemon; and other citrus fruits /
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| Main Author: | |
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| Format: | Texto biblioteca |
| Language: | d |
| Published: |
Oakland, Cal. : University of California,
1984
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| Subjects: | LEMON, CITRUS FRUITS-LEMON, CITRUS FRUITS-WATER REQUERIMENTS, CITRUS FRUITS-HARVESTING, CITRUS FRUITS-STORAGE, CITRUS OILS, |
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