La implementación participativa del MIP en diferentes zonas cafetaleras de Nicaragua

The CATIE/INTA IPM in Nicaragua collaborated with national institutions, the national coffee organization, and NGOs to develop a participatory model for the widespread multiplication of coffee IPM with farmers, extensionists, and specialists. The project team first worked with 10 groups of coffee growers to field-test a participatory training sequence at key crop stages. Simple methods were developed for training in major pests. The project team then developed a parallel process for extensionist training which also followed critical crop stages in farmer decision-making. Over 150 extensionists met every two months during the year to strengthen their facilitation skills and expand their ecological understanding of pests and natural control. Evaluations showed that farmers and extensionists had improved knowledge and abilities for pest management.

Detalles Bibliográficos

Autores principales:	102544 Padilla, D., 121514 Staver, C., 95578 Monterroso, D., 74412 Guharay, F., 93505 Mendoza, R., 40494 Aguilar, A., 95556 Monterrey, J., 93485 Mendoza, E., 4010 CATIE, Turrialba (Costa Rica). Programa de Investigación, 4. Semana Científica Turrialba (Costa Rica) 6-9 Abr 1999
Formato:	biblioteca
Idioma:	spa
Publicado:	Turrialba, Costa Rica 1999
Materias:	NICARAGUA, ZONAS CAFETERAS, PARTICIPACION DE LA COMUNIDAD, CONTROL INTEGRADO DE PLAGAS, CAPACITACIÓN,
Acceso en línea:	https://repositorio.catie.ac.cr/handle/11554/2899
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