Comparative study of cocoa, shea nut and tallow (Pentadesma butyracea sp.)

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Bibliographic Details
Main Authors: 40172 Adomako, D., 5331 Cocoa Research Institute, Tafo (Ghana)
Format: biblioteca
Published: Tafo (Ghana) 1976
Subjects:MANTECA DE CACAO, VITELLARIA PARADOXA, PENTADESMA BUTYRACEA, GRASAS, COMPOSICION QUIMICA, PROPIEDADES FISICO-QUIMICAS,
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