Developing the linkage between the tourism and agricultural sectors

This presentation to explore a policy framework that can create the environment for greater linkages between the agricultural and tourism sectors. Agro-tourism has two dimensions: one can be classified as a forward linkage, meaning that the agricultural sector is part of the destination 's tourism appeal. In this context, it is of special interest to visitors and forms part of their itinerary. The other dimension involves a backward linkage where by the agricultural sector provides the raw material for the food and beverage required by the hospitality industry. Certainly, before there can be any forward linkages we must develop the back ward ones, and thus muy presentation will expound more on the latter

Bibliographic Details

Main Authors:	99556 Noel, C., 58390 Collins, P., 1280 IICA, Port-of-Spain (Trinidad y Tobago), 18463 Tobago House of Assembly, Port-of-Spain (Trinidad y Tobago), 14616 Ministry of Agriculture, Land and Marine Resources, Port-of-Spain (Trinidad y Tobago), 7882 FAO, Port-of-Spain (Trinidad y Tobago)
Format:	Texto biblioteca
Language:	eng
Published:	West Indies (Trinidad y Tobago) 2000
Subjects:	CARIBE, TURISMO, SECTOR AGRARIO, POLITICA AGRICOLA, ,
Tags:	Add Tag No Tags, Be the first to tag this record!