The impact of new technology on food grain productivity to the next century

The impact of new technology on food grain productivity to the next century

Show other versions (65)
Saved in:
Bibliographic Details
Main Authors: 42712 Anderson, J., 77068 Herdt, R.W., 12583 International Association of Agricultural Economist, Chicago, Ill. (EUA), 2809 Asociación Argentina Economía Agraria, Buenos Aires (Argentina), Congreso Internacional de Economistas Agrarios 24-31 de Agosto, 1988 : Buenos Aires, Argentina 20 32746
Format: Texto biblioteca
Language:eng
Published: Buenos Aires (Argentina) [198
Tags: Add Tag
No Tags, Be the first to tag this record!

Similar Items