The fats and oils a general view
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| Main Authors: | , |
|---|---|
| Format: | Texto biblioteca |
| Language: | eng |
| Published: |
Stanford Food Research Institute, Stanford University
1928
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| Subjects: | ACEITES, ACEITES VEGETALES, INDUSTRIA QUIMICA, SAPONIFICACION, GRASAS VEGETALES, |
| Online Access: | http://ceiba.agro.uba.ar/cgi-bin/koha/opac-detail.pl?biblionumber=9252 |
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