La scienza in cucina e l'arte di mangiar bene manuale practico per le famigle
Tipo de encuadernación: Rústica
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| Format: | Texto biblioteca |
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| Language: | ita |
| Published: |
Firenze : Adriano Salani, [1914]
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| Subjects: | ECONOMIA DOMESTICA, COSTUMBRES, GASTRONOMIA, |
| Online Access: | http://ceiba.agro.uba.ar/cgi-bin/koha/opac-detail.pl?biblionumber=39716 |
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