Physical and morphological characteristics of edible coatings based on pectin and guava by-products applied to guava pieces

by Todisco,Katieli Martins, Pérez-Monterroza,Ezequiel José, Janzantti,Natália Soares, Mauro,Maria Aparecida
Published 2022

Effects of 1-MCP onthe post-harvest quality of the orange cv. Pera stored under refrigeration

by Rosa,Cassia Inês Lourenzi Franco, Clemente,Edmar, Oliveira,Dalany Menezes, Todisco,Katieli Martins, Costa,Jose Maria Correia da
Published 2016