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1Utilization of agroindustrial by-products and crop residues by monogastric species in Europe Utilization of agroindustrial by-products and crop residues by monogastric species in Europeby Szebiotko, K. (Akademia Rolnicza, Poznan (Poland). Inst. of Food Technology of Plant Origin), FAO/ILCA Expert Consultation on Guidelines for Research on the Better Utilization of Crop Residues and Agroindustrial By-products in Animal Feeding in Developing Countries eng 5-9 Mar 1984 Addis Ababa (Ethiopia), Preston, T.R. (ed.), Kossila, V.L. (ed.), Goodwin, J. (ed.), Reed, S.B. (ed.)
Published 1985Texto bibliotecaFAO IT