-
1by Johnson, A.M., Abdoulaye, Tahirou, Ayedun, B., Fulton, J.R., Widmar, N.J.O., Akande, A., Bandyopadhyay, Ranajit, Manyong, Victor
Published 2020-04Journal Article bibliotecaCGIAR -
2by Johnson, A.M., Fulton, J.R., Abdoulaye, Tahirou, Ayedun, B., Widmar, N.J.O., Akande, A., Bandyopadhyay, Ranajit, Manyong, Victor
Published 2018-09-18Journal Article bibliotecaCGIAR -
3by Johnson, A.M., Abdoulaye, Tahirou, Ayedun, B., Fulton, J.R., Widmar, N.J.O., Akande, A., Bandyopadhyay, Ranajit, Manyong, Victor M.
Published 2017-06Working Paper bibliotecaCGIAR -
4
-
5by Johnson, A.M., FAO, Rome (Italy). Fisheries Dept. eng, Advisory Committee on Marine Resources Research. Scientific Consultation on Marine Mammals eng 31 Aug 1976 Bergen (Norway)
Published AugTexto bibliotecaFAO IT -
6Effects of low levels of salt, manual pressing and storage temperature on microbial growth in mince from underutilized fish species in Nigeria Effects of low levels of salt, manual pressing and storage temperature on microbial growth in mince from underutilized fish species in Nigeriaby Sorinmade, S.O., FAO, Rome (Italy). Fishery Industries Div. eng, Expert Consultation on Fish Technology in Africa eng 21-25 Jun 1985 Lusaka (Zambia), Talabi, S.O., Johnson, A.M. (Nigerian Inst. for Oceanography and Marine Research, Lagos (Nigeria). Fish Technology Div.)
Published 1986Texto bibliotecaFAO IT -
7Effects of handling and processing on the quality of pink shrimps (Penaeus notialis) Effects of handling and processing on the quality of pink shrimps (Penaeus notialis)by Johnson, A.M., FAO, Rome (Italy). Fishery Industries Div. eng, Expert Consultation on Fish Technology in Africa eng 25-28 Apr 1988 Abidjan (Cote d'Ivoire), Emokpae, A.O., Ajayi, A.A., Ogbonna, C. (Nigerian Inst. for Oceanography and Marine Research, Lagos (Nigeria)), FAO, Rome (Italy). Div. des Industries de la Peche fre, Consultation d'Experts sur la Technologie du Poisson en Afrique fre 25-28 Apr 1988 Abidjan (Cote d'Ivoire)
Published 1989Texto bibliotecaFAO IT