Effects of different concentrations of chitosan on shelf life and quality of mango

by Hasan, M.Z., Morshed, M.N., Islam, M.A., Hera, M.H.R., Hassan, M.K.
Published 2020

Effects of different coating materials on shelf life and quality of mango

by Hasan, M.Z., Islam, M.A., Hera, M.H.R., Morshed, M.N., Hassan, M.K.
Published 2020

Performance of a hermetic device and neem (Azadirachta indica) in storing wheat seed: Evidence from participatory household trials in central Bangladesh

by Krupnik, T.J., Hossain, M.K, Timsina, J., Uddin, M.M., Baksh, M.E., Hasan, M.Z., Gathala, M.K.
Published 2022

Second rapid assessment of food and nutrition security in the context of COVID-19 in Bangladesh: May - July 2020

by Amjath Babu, T.S., Krupnik, T.J., Barman, B., Wadud, A.K.M.A., Shikuku, K.M., Ali, M.S., Belton, B., Shahrier, M.B., Rosen, L., Price, C., Thiele, J., Ilyas, M., Bhandari, H., Bakhtiar, M., Ahmed, A., Nartayeva, B., Agnew, P., Naoki Minamiguchi, Yeasmin, H., Hasan, I., Ahmed, I., Faruki, M., Begum, T., Rahman, M.S., Shoko Kinoshita, Taylor, J., Bhattacharjee, L., Maki Noda, Vora, B., Khatun, W., Mahbub, P., Choudury, K., Hasan, M.M., Kazal, M.M.H., Karim, R.A., Nahar, K., Rahman, M.T., Hasan, M.Z., Islam, M.R., Meisner, C.A., Goswami, B., Farid, M.N.
Published 2020